Pesticides level per fruit/vegetables
LOWEST in Pesticides (eat conventional)
bananas
blueberries
grapefruit
kiwi fruit
mangoes
papayas
pineapples
plantains
plums
watermelon
asparagus
avocados
broccoli
HIGHEST in Pesticides (eat organic)
apples
cherries
imported grapes
nectarines
peaches
pears
raspberries
strawberries
bell peppers
celery
hot peppers
potatoes
spinach
posted by kevinPlusAmEqualsLove at 6:53 AM
2 Comments:
Handsome and health? You've got it made...
-becca
Kevin and I ate garlic all week in San Diego. Becca said I smelled like Garlic for weeks. Luckily the dead bodies in the autopsy room covered up our smell. Maybe we were protected from vampires.
mmmm Garlic
Mike
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